Saturday Night Chicken
Quantity
Measure
Ingredient
1
Cup
Celery, diced
1
-
Onion, minced
1
Tbsp.
Green Pepper, minced
2
Tbsp.
Flour
2
Cups
Milk
1
-
Chicken bouillon cube
1
Can
Mushroom soup
3
Cups
Cooked chicken, cubed
6
Oz.
Wide noodles, cooked
·
Preheat oven to 375°F.
·
Sauté the celery onion and pepper.
·
Stir in flower, milk, bouillon cube and soup, and simmer until thoroughly mixed.
·
Fold in chicken cubes and noodles.
·
Cover and bake for 30 min.